Food Services – Cook – Saturdays only

About Us St Peters Lutheran College is a Co-Educational Day and Boarding School of the Lutheran Church located on 52 acres just 7 kilometres from Brisbane CBD. Established in 1945, St Peters has developed an enviable reputation in academic scholarship, pastoral care, and breadth of co-curricular programs, through which it seeks to provide an exceptional student experience. Together, academic staff and corporate staff provide an outstanding educational environment for students to grow and flourish. About the Role As casual Cook, you will work Saturdays only, to support the Chef and Chef de Partie in the overall operations of the Food Services kitchen. You will assist in delivering nutritious and balanced meals to Boarding students and staff, ensuring that all food is prepared and presented to a high standard.You will maintain strict hygiene and food safety standards at all times, following all relevant health and safety regulations. A strong understanding of food allergies and dietary requirements is essential to ensure the safety and wellbeing of all members of the school community.The role requires a positive attitude, teamwork, and a strong commitment to the school’s values and ethos. You will also support in the planning and preparation of healthy catering options, contributing ideas to promote nutritious and appealing menus.Work Hours: Saturday only (7.5 hrs)Start Time: Time : 6.30 am Key ResponsibilitiesPrepare and cook meals according to recipes and quality standards.Support the Chef and Chef de Partie in daily kitchen operations.Maintain high standards of hygiene, food safety, and proper storage.Be aware of food allergies and special dietary requirements.Assist in menu planning and provide healthy, balanced meal options.Be a team playerHow to Apply To apply, please submit your cover letter and curriculum vitae, demonstrating how you meet the requirements of the Position Description by clicking on the Apply button provided. Applications close at 10:00am on 30 March 2026. If you have any questions, please contact Shirley Thompson, Food Services Manager on 07 3377 6243 or via email at peopleandculture@stpeters.qld.edu.au. A copy of the Position Description can be found below. Eligibility Requirements All employees must hold a current paid Blue Card / Exemption Card or be issued with a paid Blue Card / Exemption Card before commencing work. To find out more about Blue Card requirements or to submit an application for a Blue Card/Exemption Card, please visit the Blue Card Services website. Applicants are expected to support the Christian Ethos of the College. For more information about working at St Peters Lutheran College and the benefits on offer, please visit www.stpeters.qld.edu.au. Position Description AUD Indooroopilly 4068

Food Services - Cook - Saturdays only

  • Looking for a side gig for your Monday to Friday role?
  • Experienced Cook to join our School and Boarding Community
  • Saturday's only - 6 AM start

About Us 

St Peters Lutheran College is a Co-Educational Day and Boarding School of the Lutheran Church located on 52 acres just 7 kilometres from Brisbane CBD. Established in 1945, St Peters has developed an enviable reputation in academic scholarship, pastoral care, and breadth of co-curricular programs, through which it seeks to provide an exceptional student experience. Together, academic staff and corporate staff provide an outstanding educational environment for students to grow and flourish. 

About the Role 

As casual Cook, you will work Saturdays only, to support the Chef and Chef de Partie in the overall operations of the Food Services kitchen. You will assist in delivering nutritious and balanced meals to Boarding students and staff, ensuring that all food is prepared and presented to a high standard.

You will maintain strict hygiene and food safety standards at all times, following all relevant health and safety regulations. A strong understanding of food allergies and dietary requirements is essential to ensure the safety and wellbeing of all members of the school community.

The role requires a positive attitude, teamwork, and a strong commitment to the school’s values and ethos. You will also support in the planning and preparation of healthy catering options, contributing ideas to promote nutritious and appealing menus.

Work Hours: Saturday only (7.5 hrs)

Start Time: Time : 6.30 am 

Key Responsibilities

  • Prepare and cook meals according to recipes and quality standards.
  • Support the Chef and Chef de Partie in daily kitchen operations.
  • Maintain high standards of hygiene, food safety, and proper storage.
  • Be aware of food allergies and special dietary requirements.
  • Assist in menu planning and provide healthy, balanced meal options.
  • Be a team player

How to Apply 

  • To apply, please submit your cover letter and curriculum vitae, demonstrating how you meet the requirements of the Position Description by clicking on the Apply button provided. Applications close at 10:00am on 30 March 2026. 
  • If you have any questions, please contact Shirley Thompson, Food Services Manager on 07 3377 6243 or via email at peopleandculture@stpeters.qld.edu.au. 
  • A copy of the Position Description can be found below. 
  • Eligibility Requirements 
  • All employees must hold a current paid Blue Card / Exemption Card or be issued with a paid Blue Card / Exemption Card before commencing work. To find out more about Blue Card requirements or to submit an application for a Blue Card/Exemption Card, please visit the Blue Card Services website. 
  • Applicants are expected to support the Christian Ethos of the College. 
  • For more information about working at St Peters Lutheran College and the benefits on offer, please visit www.stpeters.qld.edu.au. 

Eligibility requirements to work within a Queensland School

All Teachers in Queensland must be registered to teach with the QCT. To find out more about teacher registration requirements and processes please go to the QCT website here. All other employees must hold a current paid Blue Card / Exemption Card or be issued with a paid Blue Card / Exemption Card before commencing work. To find out more about Blue Card requirements or to submit an application for a Blue Card/Exemption Card please go to the Blue Card Services website here.